VegMichigan Highlights

Welcome to VegMichigan

A nonprofit organization promoting awareness of the health, environmental and ethical benefits of a plant-based diet.


 

Sponsors

 

wholefoodsmed_cabof Southfield

 

Patron

betterhealthedit

 

Contributors

 hillersSuburban

logoStationMain

 Well-fed world logo

Supporters

 Rustic MarketAndersen

vitamix

BROMG Logo 


Directors and Officers

Officers

Paul Krause — President

Paul is also a pharmacist and owner of The Medicine Cabinet pharmacy in Southfield. “Going vegan is very comprehensive,” he states.  “As a society, we need to start accentuating preventative health care through our food choices.  Furthermore, the planet can’t sustain a meat-eating society much longer. Finally, the evolution of factory farming has lead to the continual imprisonment and torture of animals.”


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Susan Kline — Vice President

Susan Kline has a B.A. in Sociology and is retired from the State of Michigan.  She has been an animal advocate and vegan for 25+ years.  Susan is a vegan cooking instructor, VegFest Volunteer Coordinator and author of the cookbook, From the Earth with Love.


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Phyllis Sharbo — Secretary


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Peggy Morris — Treasurer


Directors

Maria Edwards

Maria Edwards


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Jeff Hampton

Jeff Hampton is a graduate mechanical engineer with a minor in environmental science from Michigan State University. His initial interest in the Vegan lifestyle was prompted by his concern of the horrific effects of the Standard American Diet (SAD) on the planet ecosystem. This concern led to the development of an entertaining and educational presentation entitled, “Saving The Earth, One Bite At A Time.” Jeff is available as a guest presenter.


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Vera Hampton

Vera Hampton has a B.S. degree in Nutrition and is a vegan cooking instructor.  She also does presentations including one entitled, “Vegan Cooking Made Easy”


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Sue Miller

For years I have taken a personal and professional interest in health. This drove me to research ways to improve my life and the world around me. Veganism was a natural lifestyle change to achieve both goals. There is growing evidence of the negative effects of animal-based foods. As a nurse and yoga instructor, I can introduce better choices for clients.


Tom Progar

Eating a plant-based diet has had such a positive impact on my life. Helping move society towards a plant-based lifestyle is important to me because I want people to feel better, be more active, and live longer with less chronic disease.  A plant-based diet also greatly benefits the environment and reduces animal suffering. A real win, win, win!.  I am a graduate of Michigan State University and currently pursuing my Master’s Degree at Eastern Michigan University focused on non-profit management.

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Upcoming Events

Jul
1
Wed
all-day VegMichigan’s July Downriver Lib... @ Library Display at Allen Park Community Center
VegMichigan’s July Downriver Lib... @ Library Display at Allen Park Community Center
Jul 1 – Jul 31 all-day
Please check out our display at the Allen Park Community Center, located at 15800 White Ave., Allen Park, Mi. 48101. ... Read More >
Jul
7
Tue
7:00 pm VegMichigan’s Vegan 101 Cooking ... @ Rochester Hills Whole Foods
VegMichigan’s Vegan 101 Cooking ... @ Rochester Hills Whole Foods
Jul 7 @ 7:00 pm – 8:30 pm
Attendees will learn the nutritional aspects of a plant-based diet and taste samples of the prepared food. These classes are ... Read More >
Jul
12
Sun
6:00 pm VegMichigan Greater Lansing Vega... @ Clerical Technical Union - MSU
VegMichigan Greater Lansing Vega... @ Clerical Technical Union - MSU
Jul 12 @ 6:00 pm – 8:00 pm
Come and enjoy this vegan potluck at the Clerical Technical Union (Conference Room) located at the Northeast corner of Hagadorn and Lake ... Read More >
Jul
15
Wed
10:00 am Ann Arbor Art Fair @ VegMichigan at Art Fair
Ann Arbor Art Fair @ VegMichigan at Art Fair
Jul 15 @ 10:00 am – Jul 18 @ 6:00 pm
VegMichigan will be distributing literature about the multiple benefits of a vegan lifestyle. To volunteer, please contact paul@vegmichigan.org.
Jul
19
Sun
1:00 pm VegMichigan’s Annual Non-dairy I... @ VegMichigan Non-Dairy Ice Cream Social and Vegan Potluck
VegMichigan’s Annual Non-dairy I... @ VegMichigan Non-Dairy Ice Cream Social and Vegan Potluck
Jul 19 @ 1:00 pm – 6:00 pm
Join us for the VegMichigan Non-dairy Ice Cream Social and Vegan Potluck on Sunday, July 12.  It will take place in ... Read More >

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