VegMichigan Highlights

Welcome to VegMichigan

A nonprofit organization promoting awareness of the health, environmental and ethical benefits of a plant-based diet.


 

Sponsors

 

wholefoodsmed_cabof Southfield

 

Patron

betterhealthedit

 

Contributors

 hillersSuburban

logoStationMain

 Well-fed world logo

Supporters

 Rustic MarketAndersen

vitamix

BROMG Logo 


Presentations

VegMichigan experts are available for presentations throughout the year. Contact vegmichiganhelpline@gmail.com for more information.

“Saving The Earth, One Bite At A Time”

Jeff Hampton – This presentation can run from 30 to 60 minutes.

 Jeff Hampton is a graduate mechanical engineer with a minor in environmental sciences from Michigan State University. He developed his love for the environment at a young age, growing up on the shores of Lake Michigan and became involved in Dune Preservation and Restoration projects.

Long before it was fashionable to be “green”, Jeff designed and built his solar heated … and cooled .. house. Snug and warm in the middle of February, cool is August!!!

Fifteen years ago, Jeff adopted the Vegan, plant based, lifestyle for health reasons. As he studied the benefits of this lifestyle, he discovered the enormous, detrimental impact of the Standard American Diet …SAD … on the environment.  Animal agriculture is a curse on our planet. That is the bad news. The good news is that making the shift to a vegan, plant based lifestyle can have an enormous and immediate counter balance, making spaceship earth a far more hospitable place to live.

Jeff is an award winning presenter and competitor in the Toastmasters, International Speech Contest. Jeff’s presentation is entertaining, lively and engaging. Yes, it is possible to combine these elements into a presentation about food choices and the environment. Detailing the impact of factory farming on various eco systems .. land, water and air.

Change your life .. save the planet … one bite at a time.

“Making Food Choices for Optimum Health”

Paul Krause, VegMichigan President and pharmacist – This presentation can run from 30 to 60 minutes.

 

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Upcoming Events

Sep
8
Tue
7:00 pm VegMichigan’s Vegan 101 Cooking ... @ Ann Arbor Whole Foods
VegMichigan’s Vegan 101 Cooking ... @ Ann Arbor Whole Foods
Sep 8 @ 7:00 pm – 8:30 pm
Please join VegMichigan for this fun and informative cooking class. Attendees will learn the nutritional aspects of a plant-based diet ... Read More >
Sep
12
Sat
6:00 pm HomeGrown Festival @ VegMichigan at HomeGrown Festival
HomeGrown Festival @ VegMichigan at HomeGrown Festival
Sep 12 @ 6:00 pm – 10:00 pm
VegMichigan will be present at this event promoting the multiple benefits of a plant-based lifestyle.
Sep
16
Wed
8:00 am Wayne County Airport Authority 2...
Wayne County Airport Authority 2...
Sep 16 @ 8:00 am – 3:00 pm
VegMichigan will be tabling at this event as well as doing a vegan cooking demonstration for attendees.  Susan’s cookbook, From ... Read More >
Oct
1
Thu
all-day VegMichigan’s October Metro Detr... @ at the Ferndale Public Library
VegMichigan’s October Metro Detr... @ at the Ferndale Public Library
Oct 1 all-day
Please check out our library display at the Ferndale Public Library, located at 222 E. Nine Mile Rd., Ferndale, Mi. ... Read More >
Oct
3
Sat
2:00 pm Dr. Thomas Campbell at Michigan ... @ Michigan Theater, Ann Arbor, Mi
Dr. Thomas Campbell at Michigan ... @ Michigan Theater, Ann Arbor, Mi
Oct 3 @ 2:00 pm – 3:30 pm
Dr. Thomas Campbell, co-author of The China Study will be presenting “Nutrition in Medicine, Rethinking Healing.” Tickets can be purchased ... Read More >

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