VegMichigan

Restaurant of the Month!

One of Michigan's Very Best!

Healthy and Delicious!

Now offering Lunch, Dinner, Brunch, & Carry-Out!

Start the New Year Off Right at GreenSpace Cafe!

Join VegMichigan on January 17th for our Dinner Club at GreenSpace.  Email tom@vegmichigan.org for more info and to RSVP.

Mushroom Gravy

Smother your mashed potatoes, stuffing, and everything else on your plate with this tasty gravy!

Mushroom Gravy
Serves 3
Write a review
Print
Prep Time
30 min
Cook Time
15 min
Total Time
45 min
Prep Time
30 min
Cook Time
15 min
Total Time
45 min
Ingredients
  1. 2 tsp non-dairy butter, such as Earth Balance
  2. 2 Tbsp olive oil
  3. 1 yellow onion, chopped
  4. 1 celery stalk, chopped
  5. 1 lb white mushrooms (about 20 mushrooms), thinly sliced
  6. 2 cups vegetable stock
  7. 3 Tbsp flour or other thickener such as cornstarch or arrowroot
  8. 2-3 Tbsp tamari or soy sauce (I used low-sodium, GF tamari)
  9. 1/2 tsp dried thyme
  10. freshly ground black pepper
  11. salt to taste
Instructions
  1. Heat 1 Tbsp olive oil in large skillet and then add chopped mushrooms. After 5 minutes, add 1 tsp of non-dairy butter and a light sprinkle of salt. Cook about 10 minutes or until mushrooms are soft. Place mushrooms in bowl.
  2. In same pan, add remaining 1 Tbsp olive oil and saute the onion and celery over medium heat, stirring frequently, until the onions and celery begin to turn translucent, about 5 minutes. Add 1 tsp of non-dairy butter and cooked mushrooms back into pan and saute for an additional few minutes.
  3. In the meantime, in a separate bowl, whisk the flour into the stock along with the tamari, thyme, and black pepper. When there appears to be no lumps, add it to the onion mixture and cook over medium-low heat, stirring constantly until thickened, 5-10 minutes.
  4. For smooth gravy, puree it in a blender or food processor. You may want to play a little with the flavor and add more tamari or pepper to taste. Reheat the mixture if necessary on low heat in a saucepan.
  5. *Note: Wheat-free, if using cornstarch as thickener. (Also Gluten-free if using a GF tamari.)
Notes
  1. For your mashed potatoes, just substitute Earth Balance butter and soy or almond milk with your favorite mashed potato recipe.
VegMichigan http://vegmichigan.org/

Upcoming Events

Feb
25
Sat
6:00 pm Vegan Food Tasting @ House of Yoga in Berkely
Vegan Food Tasting @ House of Yoga in Berkely
Feb 25 @ 6:00 pm
VegMichigan will be sponsoring a free vegan food tasting at the House of Yoga where 50 veggie curious yoga students will ... Read More >
Mar
1
Wed
all-day VegMichigan’s March Trenton Vete... @ Trenton Veterans Memorial Library
VegMichigan’s March Trenton Vete... @ Trenton Veterans Memorial Library
Mar 1 all-day
Please check out our library display located at the Trenton Veterans Memorial Library, 2790 Westfield, Trenton Mi 48183. Contact: Francene ... Read More >
12:00 am VegMichigan’s March Oak Park Pub... @ Oak Park Public Library Display
VegMichigan’s March Oak Park Pub... @ Oak Park Public Library Display
Mar 1 @ 12:00 am – 12:00 am
Please check out our library display, located at Oak Park Public Library, 14300 Oak Park Blvd, Oak Park, MI 48237. ... Read More >
Apr
1
Sat
all-day VegMichigan’s April Romulus Publ... @ Romulus Public Library Display
VegMichigan’s April Romulus Publ... @ Romulus Public Library Display
Apr 1 all-day
Please check out our library display located at the Romulus Public Library, 11121 Wayne Rd., Romulus, Mi. 48174. (734) 942-7589. ... Read More >
all-day VegMichigan’s Novi Public Librar... @ Novi Public Library
VegMichigan’s Novi Public Librar... @ Novi Public Library
Apr 1 all-day
Please check out our library display located at Novi Public Library, 45255 W 10 Mile Rd., Novi, Mi. 48375. Contact: ... Read More >
Apr
4
Tue
7:00 pm Veg 101 Cooking Class @ Rochester Hills Whole Foods
Veg 101 Cooking Class @ Rochester Hills Whole Foods
Apr 4 @ 7:00 pm – 8:30 pm
Veg 101 Cooking Class @ Rochester Hills Whole Foods | Auburn Hills | Michigan | United States
Attendees will learn how to prepare tasty and nutritious vegan dishes from VegMichigan instructors Vera and Jeff Hampton and will get ... Read More >
Apr
6
Thu
10:00 am Washtenaw Community College Eart... @ Washtenwaw Community College
Washtenaw Community College Eart... @ Washtenwaw Community College
Apr 6 @ 10:00 am – 2:00 pm
The WCC Earth Day Celebration is an educational event intended to provide an opportunity for our students and the larger ... Read More >
Apr
13
Thu
7:00 pm Veg 101 Cooking Class @ Ann Arbor Whole Foods
Veg 101 Cooking Class @ Ann Arbor Whole Foods
Apr 13 @ 7:00 pm – 8:30 pm
Attendees will learn how to prepare vegan dishes from VegMichigan instructor Jeri and taste samples of the prepared food. These classes ... Read More >
Apr
30
Sun
10:30 am VegFest @ Suburban Collection Showplace, Novi, Michigan
VegFest @ Suburban Collection Showplace, Novi, Michigan
Apr 30 @ 10:30 am – 5:00 pm
VegFest @ Suburban Collection Showplace, Novi, Michigan | Novi | Michigan | United States
The VegFest has been a Michigan tradition for 18 years! Come see what all the excitement is about.  Try free ... Read More >
May
1
Mon
all-day VegMichigan’s May Caroline Kenne... @ Caroline Kennedy Library
VegMichigan’s May Caroline Kenne... @ Caroline Kennedy Library
May 1 all-day
Please check out our library display located at the Caroline Kennedy Library, 24590 George Ave., Dearborn Heights, Mi. 48127. Contact: ... Read More >
Jun
1
Thu
all-day VegMichigan’s June Caroline Kenn... @ Caroline Kennedy Library
VegMichigan’s June Caroline Kenn... @ Caroline Kennedy Library
Jun 1 all-day
Please check out our library display located at the Caroline Kennedy Library, 24590 George Ave., Dearborn Heights, Mi. 48127. Contact: ... Read More >
all-day VegMichigan’s June Milford Libra... @ Milford Public Library Display
VegMichigan’s June Milford Libra... @ Milford Public Library Display
Jun 1 all-day
Please check out our library display, located at the Milford Public Library, 330 Family Dr., Milford, Mi. 48381. (248) 684-0845 ... Read More >
Jun
6
Tue
7:00 pm Veg 101 Cooking Class @ Rochester Hills Whole Foods
Veg 101 Cooking Class @ Rochester Hills Whole Foods
Jun 6 @ 7:00 pm – 8:30 pm
Veg 101 Cooking Class @ Rochester Hills Whole Foods | Auburn Hills | Michigan | United States
Attendees will learn how to prepare tasty and nutritious vegan dishes from VegMichigan instructors Vera and Jeff Hampton and will get ... Read More >
Jun
8
Thu
7:00 pm Veg 101 Cooking Class @ Ann Arbor Whole Foods
Veg 101 Cooking Class @ Ann Arbor Whole Foods
Jun 8 @ 7:00 pm – 8:30 pm
Attendees will learn how to prepare vegan dishes from VegMichigan instructor Jeri and taste samples of the prepared food. These classes ... Read More >

 

 

Thank You to Our Sponsors

wholefoods

 

betterhealthedit

logoStationMain

 Well-fed world logo

 RusticMAKALogo_(large)

Andersen

BROMG Logo

Urge logo Kroger-Logo-Alpha holistic-icon