You don’t need to consume animal products to capture the flavor and spirit of Thanksgiving. These delicious recipes will please the palate, giving everyone, including animals, something to be thankful for this Thanksgiving.
Anyone who thinks eating vegan food consists of only granola and salad has never been to Om Café. Nestled in the heart of Ferndale, the restaurant was started in 1985 with the idea and hopes of bringing healthy tasting food to the community, healing from the inside out.
A fast casual restaurant, orders are placed at the counter and food is brought to the tables. Mouthwatering baked goods greet you as you walk in the door. Recipes, made with quality local ingredients, grace the menu. With a staff that is friendly and eager to answer any questions, The Lunch Room demonstrates the perfect balance of atmosphere, service and quality food.
Since the restaurant opened in November 2010 Jazzy Veggie has offered Ann Arbor typical American favorites without the meat. The goal was to open a restaurant that appeals to vegetarians, vegans and meat-eaters alike.