BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//VegMichigan - ECPv5.16.1.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://vegmichigan.org
X-WR-CALDESC:Events for VegMichigan
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20230312T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20231105T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230516T183000
DTEND;TZID=America/New_York:20230516T193000
DTSTAMP:20260423T033021
CREATED:20230427T211814Z
LAST-MODIFIED:20230427T211814Z
UID:11262-1684261800-1684265400@vegmichigan.org
SUMMARY:VEGMICHIGAN TABLING AT DEARBORN LIBRARY COOKING DEMO
DESCRIPTION:VEGMICHIGAN TABLING AT DEARBORN LIBRARY COOKING DEMO \nTime to wake up your taste buds with the wonderful foods of spring! Learn how to make a light\, refreshing high-protein quinoa dish featuring dandelion greens\, radishes\, and asparagus with the signature flavor of sour from lemons. The recipe is organic\, whole foods\, plant-based\, gluten-free\, and most importantly delicious! You will learn all the nutritional information about the ingredients and the recipes will be given out at the class. Taught by Chef\, author\, and counselor Valerie Wilson. \nVegMichigan will have a table at this event and will be there to talk with attendees and share information. \nThis event is at the Caroline Kennedy Library in Dearborn Heights. \nLearn more here – https://dhcl.libcal.com/event/10021322
URL:https://vegmichigan.org/event/vegmichigan-tabling-at-dearborn-library-cooking-demo/
ATTACH;FMTTYPE=image/png:https://vegmichigan.org/wp-content/uploads/2023/04/Screen-Shot-2023-04-27-at-5.14.54-PM.png
END:VEVENT
END:VCALENDAR