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X-WR-CALDESC:Events for VegMichigan
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DTSTART:20210314T070000
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20211211
DTEND;VALUE=DATE:20211212
DTSTAMP:20260403T151306
CREATED:20211115T155904Z
LAST-MODIFIED:20211115T200021Z
UID:7617-1639180800-1639267199@vegmichigan.org
SUMMARY:PLANT-BASED GIVEAWAY AT THE HUMANE SOCIETY OF HURON VALLEY
DESCRIPTION:We are partnering with the Humane Society of Huron Valley for another delicious plant-based giveaway! \nPlease sign up in advance for this event. Link to sign up will be provided soon.
URL:https://vegmichigan.org/event/plant-based-giveaway-at-the-humane-society-of-huron-valley-3/
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END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20211220
DTEND;VALUE=DATE:20211221
DTSTAMP:20260403T151306
CREATED:20211209T221120Z
LAST-MODIFIED:20211220T234324Z
UID:7746-1639958400-1640044799@vegmichigan.org
SUMMARY:PLANT-BASED GIVEAWAY AT THE DEARBORN LIBRARY
DESCRIPTION:VegMichigan is excited to partner with the Dearborn Public Library for a plant-based giveaway where we give out bags of popular plant-based foods to people new to plant-based eating.
URL:https://vegmichigan.org/event/plant-based-giveaway-at-the-dearborn-library/
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2021/12/IMG_00401.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220105T190000
DTEND;TZID=America/New_York:20220105T200000
DTSTAMP:20260403T151306
CREATED:20210731T191940Z
LAST-MODIFIED:20220105T224045Z
UID:6801-1641409200-1641412800@vegmichigan.org
SUMMARY:PLANT-BASED COOKING DEMO: NEW YEAR\, NEW YOU
DESCRIPTION:Join us and the Novi Public Library for a virtual plant-based cooking demonstration by Vicki Brett-Gach and Michele Gallo. They will each demo three delicious\, nutritious\, and easy recipes and they will also stick around to answer all your questions during a Q&A at the end. \nVicki Brett-Gach is a Whole-Food Plant-Based Culinary Instructor\, Certified Personal Chef\, and a Master-Certified Vegan Lifestyle Coach She is Forks Over Knives Plant-Based Certified\, and a graduate of Dr. McDougall’s Starch Solution Certification program. Vicki has been trained in Nutrition for a Healthy Heart\, and in Dietary Therapy for Reversing Common Diseases\, and holds certificates in Plant-Based Nutrition (through the T. Colin Campbell Center for Nutrition Studies)\, in Culinary Coaching (through Harvard Medical School and The Institute of Lifestyle Medicine)\, and in Wellness Counseling (through Cornell University). As a coach and culinary instructor\, Vicki helps people across the country prevent (and often reverse) chronic conditions – simply through a change in menu. She also provides corporate wellness counseling and teaches whole-food plant-based cooking classes to individual clients and to larger groups of all sizes. Vicki has created original recipes and written articles for the T. Colin Campbell Center for Nutrition Studies website and served as a special project author of “Plant-Based Food Guide: How To Eat Well On A Budget” for their updated Certificate in Plant-Based Nutrition program. Her recipes have been featured in The McDougall Newsletter\, Center for Nutrition Studies Newsletter\, Vegan Magazine\, Barefoot Vegan\, The Beet\, Honest Cooking\, VegKitchen\, The Vegan Friends Cookbook\, Perfectly Plant-Based\, and The Main Street Vegan Academy Cookbook. Connect with Vicki through her Ann Arbor Vegan Kitchen blog at AnnArborVeganKitchen.com. \nMichele Gallo is a Certified Health and Wellness Coach\, Certified Plant-Based Professional\, ACSM Certified Exercise Physiologist\, and Whole Food Plant-based Culinary Instructor. She holds certificates in Culinary Coaching from Harvard Medical School and the Institute for Lifestyle Medicine\, ACLM Lifestyle Medicine for Coaches\, T. Colin Campbell Center for Nutrition Studies in Plant-Based Nutrition\, and is Forks Over Knives Plant-Based Certified. She is a Conference Coordinator for Plant-Based Prevention Of Disease (preventionofdisease.org). \nCheck out the recipes here – https://docs.google.com/document/d/15c3XFOEcFqin1ZIT5iTC-Byuk74XjwQK/edit?usp=sharing&ouid=114135506975275701909&rtpof=true&sd=true \nJoin Zoom Meeting\nhttps://us02web.zoom.us/j/88374020955 \nMeeting ID: 883 7402 0955\nPasscode: 721832
URL:https://vegmichigan.org/event/plant-based-cooking-demo-delicious-summer-dishes/
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2021/07/DSC01430.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220118
DTEND;VALUE=DATE:20220119
DTSTAMP:20260403T151306
CREATED:20211130T185759Z
LAST-MODIFIED:20211130T185759Z
UID:7694-1642464000-1642550399@vegmichigan.org
SUMMARY:PLANT-BASED GIVEAWAY AT THE NOVI LIBRARY
DESCRIPTION:VegMichigan is excited to partner with the Novi Public Library for a plant-based giveaway where we give out bags of popular plant-based foods to people new to plant-based eating.
URL:https://vegmichigan.org/event/plant-based-giveaway-at-the-novi-library/
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2021/11/20210920_161420.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220122
DTEND;VALUE=DATE:20220123
DTSTAMP:20260403T151306
CREATED:20220110T175211Z
LAST-MODIFIED:20220110T175211Z
UID:7817-1642809600-1642895999@vegmichigan.org
SUMMARY:PLANT-BASED GIVEAWAY AT THE HUMANE SOCIETY OF HURON VALLEY
DESCRIPTION:We are excited to partner with The Humane Society of Huron Valley for another free\, plant-based giveaway for community members who are new to plant-based eating.
URL:https://vegmichigan.org/event/plant-based-giveaway-at-the-humane-society-of-huron-valley-4/
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2022/01/pexels-engin-akyurt-9880914-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220124T175000
DTEND;TZID=America/New_York:20220124T193000
DTSTAMP:20260403T151306
CREATED:20211029T171324Z
LAST-MODIFIED:20220119T190629Z
UID:7504-1643046600-1643052600@vegmichigan.org
SUMMARY:A TALK WITH ARYENISH BIRDIE: FOUNDER OF ENCOMPASS\, AN EQUITABLE ANIMAL PROTECTION MOVEMENT
DESCRIPTION:A talk with Aryenish Birdie: Founder of Encompass\, an Equitable Animal Protection Movement\nJoin us for a Q&A with our special guest Aryenish Birdie\, founder/CEO of Encompass and one of the contributors to the book Antiracism in Animal Advocacy\, on Monday\, January 24\, from 5:50-7:30 PM. Everyone is welcome to attend! \nPlease register in advance for this event: https://us06web.zoom.us/meeting/register/tZMsdO6tpzooGNIonL81MvtuKCaHM7aig6oh \nAfter registering\, you will receive a confirmation email containing information about joining the meeting. \nIf you have any questions for Aryenish\, please send them in advance to jeri@vegmichigan.org.\n \n  \nThis event is in conjunction with our new Book Club hosted in partnership with Attorneys for Animals where we are currently reading Antiracism in Animal Advocacy. After the Q&A with Aryenish\, members from VegMichigan and Attorneys for Animals will stay on to briefly discuss our book club and to invite all attendees to join our February meeting. \nYou can order the book Antiracism in Animal Advocacy (print or ebook) here: https://lanternpm.org/books/antiracism-in-animal-advocacy/ \nQuestions? Contact jeri@vegmichigan.org \n  \n“I appreciate the way the group was structured. I think it is off to a great start!” \n“Thanks again for this important book discussion! I’m so grateful and excited to be a part of it.” \n–attendees at first Book Club meeting
URL:https://vegmichigan.org/event/join-our-new-book-club-virtual-book-discussion-antiracism-in-animal-advocacy/
ATTACH;FMTTYPE=image/png:https://vegmichigan.org/wp-content/uploads/2021/10/Book-Club-feature-image-03.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220125T190000
DTEND;TZID=America/New_York:20220125T200000
DTSTAMP:20260403T151306
CREATED:20211013T163858Z
LAST-MODIFIED:20220125T151024Z
UID:7423-1643137200-1643140800@vegmichigan.org
SUMMARY:PLANT-BASED COOKING DEMO: RECIPES FOR A HEALTHY NEW YEAR
DESCRIPTION:VegMichigan is excited to partner with the Trenton Veterans Memorial Library to bring you a plant-based cooking demo by Chantal Singer\, RDN. \nChantal Singer\, RDN\, will demo three easy\, nutritious\, and delicious dishes that even the most amateur cook can put together. She will share nutrition tips for all the foods she cooks as well! \nChantal Singer is a Registered Dietitian Nutritionist for St. Joseph Mercy Health System’s Michigan Heart & Vascular Institute teaching plant-based eating and lifestyle medicine. Chantal is very passionate about plant-based eating for human health\, planetary health\, and animal welfare. She can be found on Instagram @plant_based_nutritionist \nRecipes: https://docs.google.com/document/d/1ZAhKA6TPj2jeY7rApEUJbDOGocStnE9DKc6eMIWqVDE/edit?usp=sharing \nRegister here and receive the Zoom link immediately – https://us06web.zoom.us/meeting/register/tZEpcO2hqDkrE91TLnwz0IFs0DBP1HTnrDke
URL:https://vegmichigan.org/event/plant-based-giveaway-building-a-healthy-future/
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2021/10/pexels-polina-kovaleva-5645092-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220207
DTEND;VALUE=DATE:20220208
DTSTAMP:20260403T151306
CREATED:20211130T190200Z
LAST-MODIFIED:20211130T190200Z
UID:7700-1644192000-1644278399@vegmichigan.org
SUMMARY:PLANT-BASED GIVEAWAY AT THE TRENTON LIBRARY
DESCRIPTION:VegMichigan is excited to partner with the Trenton Veterans Memorial Library for a plant-based giveaway where we give out bags of popular plant-based foods to people new to plant-based eating.
URL:https://vegmichigan.org/event/plant-based-giveaway-at-the-trenton-library/
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2021/11/IMG_1391-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220208
DTEND;VALUE=DATE:20220209
DTSTAMP:20260403T151306
CREATED:20220207T180137Z
LAST-MODIFIED:20220207T180137Z
UID:8092-1644278400-1644364799@vegmichigan.org
SUMMARY:PLANT-BASED 101 BOOK DISPLAY AT THE CAROLINE KENNEDY LIBRARY
DESCRIPTION:PLANT-BASED 101 BOOK DISPLAY AT THE CAROLINE KENNEDY LIBRARY \nVegMichigan is partnering with the Caroline Kennedy Library to bring library patrons a Plant-Based 101 book display that highlights some of the best plant-based books\, cookbooks\, and more that the library has to offer. \nThis display will be up for about a month.
URL:https://vegmichigan.org/event/plant-based-101-book-display-at-the-caroline-kennedy-library/
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2022/02/20191103_141909.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220210T190000
DTEND;TZID=America/New_York:20220210T200000
DTSTAMP:20260403T151306
CREATED:20220127T210131Z
LAST-MODIFIED:20220128T144136Z
UID:7998-1644519600-1644523200@vegmichigan.org
SUMMARY:PLANT-BASED COOKING DEMO: VEGAN VALENTINE'S DINNER AND TREATS
DESCRIPTION:PLANT-BASED COOKING DEMO: VEGAN VALENTINE’S DINNER AND TREATS \nJoin us for a virtual Valentine’s Day dinner and treats plant-based cooking demo from Vicki Brett-Gach and Michele Gallo. Vicki and Michele will demo six recipes\, including Vegan Mac & Cheese and Chocolate Mousse\, and then they’ll answer all your questions during a Q&A at the end. \nVicki Brett-Gach is a sugar-free\, oil-free Certified Personal Chef\, Master-Certified Vegan Lifestyle Coach\, and Plant-Based Culinary Instructor. She is a graduate of Dr. McDougall’s Starch Solution Certification program\, and is Forks Over Knives Plant-Based Certified. Vicki is trained in Nutrition for a Healthy Heart\, and in Dietary Therapy for Reversing Common Diseases. She holds certificates in Plant-Based Nutrition (through the T. Colin Campbell Center for Nutrition Studies)\, in the NEURO Plan (through the NEURO Academy)\, in Wellness Counseling (through Cornell University)\, and in Culinary Coaching (through Harvard Medical School and The Institute of Lifestyle Medicine). As a coach\, Vicki works with individual clients\, often helping them reverse health challenges and chronic conditions\, and teaches whole food plant-based cooking classes to groups of all sizes\, with a focus on helping people learn how to make eating healthy EASY. Vicki is the creator of the Ann Arbor Vegan Kitchen blog. Her recipes have been featured in The McDougall Newsletter\, Center For Nutrition Studies Newsletter\, and in multiple magazines and cookbooks. Stay connected with Vicki at AnnArborVeganKitchen.com\, for new recipes as soon as they are published\, and for additional details about her upcoming cookbook! \nMichele Gallo is a Certified Health and Wellness Coach\, Certified Plant-Based Professional\, ACSM Certified Exercise Physiologist\, and Whole Food Plant-based Culinary Instructor. She holds certificates in Culinary Coaching from Harvard Medical School and the Institute for Lifestyle Medicine\, ACLM Lifestyle Medicine for Coaches\, T. Colin Campbell Center for Nutrition Studies in Plant-Based Nutrition\, and is Forks Over Knives Plant-Based Certified. She is also a Conference Coordinator for Plant-Based Prevention Of Disease. \nCheck out the recipes ahead of time here – https://docs.google.com/document/d/1KO2vVgVbly7eL5PtDNVr4ebA5CYm9yhU2vMWdQ6TBPc/edit?usp=sharing \nJoin us on Zoom here – https://us06web.zoom.us/j/81673014160
URL:https://vegmichigan.org/event/plant-based-cooking-demo-vegan-valentines-dinner-and-treats/
ATTACH;FMTTYPE=image/webp:https://vegmichigan.org/wp-content/uploads/2022/01/dsc00934-e1602283902606.jpg.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220217
DTEND;VALUE=DATE:20220218
DTSTAMP:20260403T151306
CREATED:20220131T204748Z
LAST-MODIFIED:20220131T204748Z
UID:8049-1645056000-1645142399@vegmichigan.org
SUMMARY:GIVEAWAY FOR THE 30-DAY PLEDGE AT THE HUMANE SOCIETY OF HURON VALLEY
DESCRIPTION:GIVEAWAY FOR THE 30-DAY PLEDGE AT THE HUMANE SOCIETY OF HURON VALLEY \nVegMichigan is excited to partner with the Humane Society of Huron Valley for a plant-based giveaway to kickoff our 30-Day Pledge program where we ask people new to plant-based eating to reduce their consumption of meat\, eggs\, and dairy and increase their consumption of plant-based foods.
URL:https://vegmichigan.org/event/giveaway-for-the-30-day-pledge-at-the-humane-society-of-huron-valley/
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2022/01/pexels-eylA¼l-10953516-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220217T183000
DTEND;TZID=America/New_York:20220217T193000
DTSTAMP:20260403T151306
CREATED:20201222T005332Z
LAST-MODIFIED:20220131T202512Z
UID:4845-1645122600-1645126200@vegmichigan.org
SUMMARY:EMBRACING A PLANT-BASED LIFESTYLE
DESCRIPTION:VegMichigan and the Milford Public Library bring you Embracing a Plant-Based Lifestyle by Marc and Kim Ramirez. \nMarc Ramirez\, a former University of Michigan football player and co-founder of the nonprofit Chickpea and Bean\, will discuss how he lost 50 pounds and reversed Type 2 diabetes and other illnesses with the power of plants. His wife Kim\, co-founder of Chickpea and Bean\, will share tips and tricks about what to shop for and how to prepare food while transitioning to a plant-based lifestyle. Marc has a wonderful story to share and will inspire you to make positive changes in your own life. \nJoin Zoom Meeting here – https://us02web.zoom.us/j/87853870473
URL:https://vegmichigan.org/event/embracing-a-plant-based-lifestyle/
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2020/12/pexels-wendy-wei-1656666-2-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220218
DTEND;VALUE=DATE:20220219
DTSTAMP:20260403T151306
CREATED:20220214T165241Z
LAST-MODIFIED:20220214T165241Z
UID:8121-1645142400-1645228799@vegmichigan.org
SUMMARY:30-Day Pledge Giveaway for UofM Students - Partnership with Action4Animals
DESCRIPTION:VegMichigan is partnering with Action4Animals at the University of Michigan to pass out our free bags of plant-based food to students who signed up for the VegMichigan 30-Day Pledge.
URL:https://vegmichigan.org/event/30-day-pledge-giveaway-for-uofm-students-partnership-with-action4animals/
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2022/02/AFA-Logo.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220220
DTEND;VALUE=DATE:20220221
DTSTAMP:20260403T151306
CREATED:20220204T200202Z
LAST-MODIFIED:20220204T200202Z
UID:8089-1645315200-1645401599@vegmichigan.org
SUMMARY:40-DAY PLEDGE GIVEAWAY AT LORD OF LIGHT
DESCRIPTION:40-DAY PLEDGE GIVEAWAY AT LORD OF LIGHT \nVegMichigan is partnering with Lord of Light Church and Campus Ministry for a 40-Day pledge to reduce their members’ consumption of meat\, dairy\, and eggs for Lent. The pledge also includes a free bag of popular plant-based foods for everyone who signs up.
URL:https://vegmichigan.org/event/40-day-pledge-giveaway-at-lord-of-light/
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2022/02/pexels-grooveland-designs-3607284-2-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220221T170000
DTEND;TZID=America/New_York:20220221T190000
DTSTAMP:20260403T151306
CREATED:20211115T201154Z
LAST-MODIFIED:20211129T160343Z
UID:7620-1645462800-1645470000@vegmichigan.org
SUMMARY:PLANT-BASED DINNER AT MADONNA UNIVERSITY
DESCRIPTION:VegMichigan will host a plant-based dinner and presentation for the Student Senate and president of Madonna University. \nThis is a closed event. \n 
URL:https://vegmichigan.org/event/plant-based-dinner-at-madonna-university/
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2021/11/Madonna-University-Top-50-Most-Affordable-Masters-in-Public-Health-Online-Programs-2021.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220223
DTEND;VALUE=DATE:20220224
DTSTAMP:20260403T151306
CREATED:20220221T162345Z
LAST-MODIFIED:20220221T162345Z
UID:8148-1645574400-1645660799@vegmichigan.org
SUMMARY:30-DAY PLEDGE GIVEAWAY FOR WAYNE STATE STUDENTS
DESCRIPTION:30-DAY PLEDGE GIVEAWAY FOR WAYNE STATE STUDENTS \nVegMichigan is helping to spread plant-based eating around Wayne State University! We are asking students to take a 30-Day pledge to reduce their members’ consumption of meat\, dairy\, and eggs. Each student who signs up receives a bag of popular plant-based foods to get them started.
URL:https://vegmichigan.org/event/30-day-pledge-giveaway-for-wayne-state-students/
ATTACH;FMTTYPE=image/webp:https://vegmichigan.org/wp-content/uploads/2022/02/636438505395436776-logo-WSU.jpg.webp
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220224
DTEND;VALUE=DATE:20220225
DTSTAMP:20260403T151306
CREATED:20220214T164747Z
LAST-MODIFIED:20220214T164908Z
UID:8119-1645660800-1645747199@vegmichigan.org
SUMMARY:30-Day Pledge Giveaway for UofM Student Group Circle K
DESCRIPTION:VegMichigan is partnering with the UofM student group Circle K International for a 30-Day pledge to reduce their members’ consumption of meat\, dairy\, and eggs. The pledge also includes a free bag of popular plant-based foods for everyone who signs up.
URL:https://vegmichigan.org/event/30-day-pledge-giveaway-for-uofm-student-group-circle-k/
ATTACH;FMTTYPE=image/png:https://vegmichigan.org/wp-content/uploads/2021/10/Michigan_Wolverines_Logo.svg.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220227T130000
DTEND;TZID=America/New_York:20220227T143000
DTSTAMP:20260403T151306
CREATED:20220131T203654Z
LAST-MODIFIED:20220131T203654Z
UID:8047-1645966800-1645972200@vegmichigan.org
SUMMARY:VIRTUAL BOOK DISCUSSION: ANTIRACISM IN ANIMAL ADVOCACY
DESCRIPTION:Join VegMichigan and Attorneys for Animals for a virtual book discussion as we discuss the rest of the book\, Antiracism in Animal Advocacy: Igniting Cultural Transformation. “This collection of fifteen passionately argued essays by farmed animal protection advocates explains why prioritizing racial diversity\, equity\, and inclusion within animal advocacy is not only essential to creating a more just movement\, but one that is larger\, more dynamic\, and (crucially) more effective.” (from the back cover) \nWe ask that you read the book before the discussion\, or come to listen. Either way\, come with an open mind for learning and reflecting on the essays. \nThe discussion will be held over Zoom. Pre-register for the meeting at this link: https://us06web.zoom.us/meeting/register/tZAqd-itpjsiGdd7N7qqGft11FJWZTy8kN54\nAfter registering\, you will receive a confirmation email from Zoom containing the link to join the meeting. \nYou can order the book (print or ebook) here: https://lanternpm.org/books/antiracism-in-animal-advocacy/ \nListen to audio of the book here: https://www.ourhenhouse.org/audio-series/ \nQuestions? Contact jeri@vegmichigan.org
URL:https://vegmichigan.org/event/virtual-book-discussion/
ATTACH;FMTTYPE=image/png:https://vegmichigan.org/wp-content/uploads/2021/10/Book-Club-feature-image-03.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220228
DTEND;VALUE=DATE:20220301
DTSTAMP:20260403T151306
CREATED:20211130T190448Z
LAST-MODIFIED:20211130T190448Z
UID:7702-1646006400-1646092799@vegmichigan.org
SUMMARY:PLANT-BASED GIVEAWAY AT THE MILFORD LIBRARY
DESCRIPTION:VegMichigan is excited to partner with the Milford Public Library for a plant-based giveaway where we give out bags of popular plant-based foods to people new to plant-based eating.
URL:https://vegmichigan.org/event/plant-based-giveaway-at-the-milford-library/
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2021/11/IMG_1264-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220301T190000
DTEND;TZID=America/New_York:20220301T200000
DTSTAMP:20260403T151306
CREATED:20220127T212944Z
LAST-MODIFIED:20220128T151455Z
UID:8002-1646161200-1646164800@vegmichigan.org
SUMMARY:SEEDS\, SUN\, AND SOIL. HOW STARTING A VEGETABLE GARDEN CAN PROVIDE MORE THAN DINNER.
DESCRIPTION:SEEDS\, SUN\, AND SOIL. HOW STARTING A VEGETABLE GARDEN CAN PROVIDE MORE THAN DINNER. \nThis presentation is for anyone thinking about starting a home garden\, but isn’t sure where to begin. We will cover the basic steps needed to successfully grow food in your own backyard as well as discuss the many benefits of having a home garden. Presented by Matt and Deanna Tregoning. Hosted in partnership with the Northville Public Library. \nMatt and Deanna Tregoning are the former owners of Sol to Seed Farm in WA state. They both grew up in Michigan and have recently relocated back to the Chelsea area after living in WA for the past 24 years. They farmed on 5 acres of land and sold their produce at farmer’s markets and through a community-supported agriculture program (CSA). Since they have retired from farming\, they continue to grow food in a small garden in their backyard. They have a wealth of knowledge on how to start a small garden for personal use as well as how to grow food on a larger scale. Although they have retired from farming\, Matt continues to work part-time at a title and escrow company and Deanna is a nurse practitioner at Henry Ford Allegiance in Jackson. They are both passionate about growing their own food and enjoy the multiple benefits having a garden provides. \n  \nJoin Zoom Meeting – https://us02web.zoom.us/j/87000612783?pwd=Nks0Qm1PSlFWNDBaaTc4ZGExNEFNUT09 \nMeeting ID: 870 0061 2783 \nPasscode: 106793
URL:https://vegmichigan.org/event/seeds-sun-and-soil-how-starting-a-vegetable-garden-can-provide-more-than-dinner/
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2022/01/pexels-joAo-jesus-1084540-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220308
DTEND;VALUE=DATE:20220309
DTSTAMP:20260403T151306
CREATED:20220225T153723Z
LAST-MODIFIED:20220225T153723Z
UID:8213-1646697600-1646783999@vegmichigan.org
SUMMARY:PLANT-BASED FOOD TASTING FOR UOFM STUDENT GROUP ENVIRONMENTAL CONSULTING ORGANIZATION
DESCRIPTION:PLANT-BASED FOOD TASTING FOR UOFM STUDENT GROUP ENVIRONMENTAL CONSULTING ORGANIZATION \nVegMichigan is providing delicious plant-based food for the members of the UofM student group Environmental Consulting Organization to try. We will also be sharing information and having them sign up for our 30-Day Pledge to reduce their consumption of meat\, dairy\, and eggs.
URL:https://vegmichigan.org/event/plant-based-food-tasting-for-uofm-student-group-environmental-consulting-organization/
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2022/02/pexels-akil-mazumder-1072824-2-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220309
DTEND;VALUE=DATE:20220310
DTSTAMP:20260403T151306
CREATED:20220308T212420Z
LAST-MODIFIED:20220308T212456Z
UID:8321-1646784000-1646870399@vegmichigan.org
SUMMARY:VEGAN PIZZA AND ENVIRONMENTAL PRESENTATION FOR UOFM STUDENT GROUPS NET IMPACT AND SIERRA CLUB
DESCRIPTION:VEGAN PIZZA AND ENVIRONMENTAL PRESENTATION FOR UofM STUDENT GROUPS NET IMPACT AND SIERRA CLUB \nVegMichigan is providing delicious vegan pizza from Cottage Inn for the members of the UofM student groups Net Impact and the UofM chapter of the Sierra Club. Amanda Sweetman\, Regional Director of Farming and Healthy Lifestyles for Trinity Michigan\, will give a presentation on the environmental benefits of plant-based eating. We will also be sharing information and having students sign up for our 30-Day Pledge to reduce their consumption of meat\, dairy\, and eggs.
URL:https://vegmichigan.org/event/vegan-pizza-and-environmental-presentation-for-uofm-student-groups-net-impact-and-the-sierra-club/
ATTACH;FMTTYPE=image/png:https://vegmichigan.org/wp-content/uploads/2022/03/cottage-inn-goes-vegan-1-e1581091752123-2.png
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220314
DTEND;VALUE=DATE:20220315
DTSTAMP:20260403T151306
CREATED:20220217T143300Z
LAST-MODIFIED:20220217T143443Z
UID:8126-1647216000-1647302399@vegmichigan.org
SUMMARY:30-DAY PLEDGE GIVEAWAY FOR UOFM STUDENT GROUP CITIZENS' CLIMATE LOBBY
DESCRIPTION:30-DAY PLEDGE GIVEAWAY FOR UOFM STUDENT GROUP CITIZENS’ CLIMATE LOBBY \nVegMichigan is partnering with the UofM student group Citizens’ Climate Lobby for a 30-Day pledge to reduce their members’ consumption of meat\, dairy\, and eggs. The pledge also includes a free bag of popular plant-based foods for everyone who signs up.
URL:https://vegmichigan.org/event/30-day-pledge-giveaway-for-uofm-student-group-citizens-climate-lobby/
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2022/02/pexels-markus-spiske-2990650-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220316T190000
DTEND;TZID=America/New_York:20220316T200000
DTSTAMP:20260403T151306
CREATED:20220223T221056Z
LAST-MODIFIED:20220225T202216Z
UID:8209-1647457200-1647460800@vegmichigan.org
SUMMARY:PLANT-BASED NUTRITION (VIRTUAL)
DESCRIPTION:VegMichigan is excited to partner with the Waterford Public Library for a Plant-Based Nutrition presentation by Chantal Singer\, RDN. \nAre you ready to begin your journey to a healthier life? Eating more plant-based foods can help! Chantal Singer will discuss the benefits of adding more plant-based foods to your diet. She will share with you all of the best plant-based foods you should be eating that are not only super nutritious but incredibly delicious as well! \nChantal Singer is a Registered Dietitian Nutritionist for St. Joseph Mercy Health System’s Michigan Heart & Vascular Institute teaching plant-based eating and lifestyle medicine. Chantal is very passionate about plant-based eating for human health\, planetary health\, and animal welfare. She can be found on Instagram @plant_based_nutritionist. \nPLEASE REGISTER IN ADVANCE HERE
URL:https://vegmichigan.org/event/the-miracle-of-a-plant-based-diet-2/
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2022/02/pexels-ella-olsson-1640777-2-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220317
DTEND;VALUE=DATE:20220318
DTSTAMP:20260403T151306
CREATED:20220314T150615Z
LAST-MODIFIED:20220314T150641Z
UID:8328-1647475200-1647561599@vegmichigan.org
SUMMARY:PLANT-BASED FOOD FOR UOFM STUDENT GROUP MARS
DESCRIPTION:PLANT-BASED FOOD FOR UofM STUDENT GROUP MARS \nVegMichigan is providing plant-based food for a meeting of the UofM student group Michigan Animal Respect Society (MARS). During their meeting\, MARS will present about animal rights.
URL:https://vegmichigan.org/event/plant-based-food-for-uofm-student-group-mars/
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2022/03/1500.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220322T190000
DTEND;TZID=America/New_York:20220322T200000
DTSTAMP:20260403T151306
CREATED:20220225T201235Z
LAST-MODIFIED:20220303T200509Z
UID:8216-1647975600-1647979200@vegmichigan.org
SUMMARY:PLANT-BASED NUTRITION (IN-PERSON)
DESCRIPTION:VegMichigan is excited to partner with the Caroline Kennedy Library for a Plant-Based Nutrition presentation by Chantal Singer\, RDN. \nAre you ready to begin your journey to a healthier life? Eating more plant-based foods can help! Chantal Singer will discuss the benefits of adding more plant-based foods to your diet. She will share with you all of the best plant-based foods you should be eating that are not only super nutritious but incredibly delicious as well! \nChantal Singer is a Registered Dietitian Nutritionist for St. Joseph Mercy Health System’s Michigan Heart & Vascular Institute teaching plant-based eating and lifestyle medicine. Chantal is very passionate about plant-based eating for human health\, planetary health\, and animal welfare. She can be found on Instagram @plant_based_nutritionist. \nThis event is in person at the Caroline Kennedy Library. \nCaroline Kennedy Library\n24590 George St.\nDearborn Heights\, MI 48127\n(313) 791-3800
URL:https://vegmichigan.org/event/plant-based-nutrition-4/
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2022/02/pexels-fuzzy-rescue-3669638-3-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220328
DTEND;VALUE=DATE:20220329
DTSTAMP:20260403T151306
CREATED:20211130T190738Z
LAST-MODIFIED:20211130T190738Z
UID:7704-1648425600-1648511999@vegmichigan.org
SUMMARY:PLANT-BASED GIVEAWAY AT THE WATERFORD LIBRARY
DESCRIPTION:VegMichigan is excited to partner with the Waterford Township Public Library for a plant-based giveaway where we give out bags of popular plant-based foods to people new to plant-based eating.
URL:https://vegmichigan.org/event/plant-based-giveaway-at-the-waterford-library/
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2021/11/IMG_1407-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220404
DTEND;VALUE=DATE:20220405
DTSTAMP:20260403T151306
CREATED:20220330T143157Z
LAST-MODIFIED:20220330T143157Z
UID:8540-1649030400-1649116799@vegmichigan.org
SUMMARY:PLANT-BASED GIVEAWAY AT THE CAROLINE KENNEDY LIBRARY
DESCRIPTION:PLANT-BASED GIVEAWAY AT THE CAROLINE KENNEDY LIBRARY \nVegMichigan is excited to partner with the Caroline Kennedy Library for a plant-based giveaway where we give out bags of popular plant-based foods to people new to plant-based eating.
URL:https://vegmichigan.org/event/plant-based-giveaway-at-the-caroline-kennedy-library/
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2021/11/IMG_1264-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220405
DTEND;VALUE=DATE:20220406
DTSTAMP:20260403T151306
CREATED:20220218T183802Z
LAST-MODIFIED:20220218T183849Z
UID:8139-1649116800-1649203199@vegmichigan.org
SUMMARY:PLANT-BASED PIZZA AND ANIMAL RIGHTS PRESENTATION WITH UOFM GROUP EFFECTIVE ALTRUISM
DESCRIPTION:Plant-Based Pizza and Animal Rights Presentation with UofM Group Effective Altruism \nVegMichigan is providing plant-based pizza from Cottage Inn for the UofM group Effective Altruism. They will be giving a presentation on animal rights to their group members and VegMichigan will provide food and additional literature for their meeting.
URL:https://vegmichigan.org/event/plant-based-pizza-and-animal-rights-presentation-with-uofm-group-effective-altruism/
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2022/02/pexels-byron-877234-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220406
DTEND;VALUE=DATE:20220407
DTSTAMP:20260403T151306
CREATED:20220302T181208Z
LAST-MODIFIED:20220302T181208Z
UID:8304-1649203200-1649289599@vegmichigan.org
SUMMARY:ENVIRONMENTAL WELLNESS EVENT AT EMU
DESCRIPTION:ENVIRONMENTAL WELLNESS EVENT AT EMU \nVegMichigan will be participating in Eastern Michigan University’s Environmental Wellness event by talking to students about plant-based eating\, sharing plant-based food samples\, and encouraging students to sign up for our 30-Day Pledge to reduce their consumption of meat\, fish\, dairy\, and eggs.
URL:https://vegmichigan.org/event/environmental-wellness-event-at-emu/
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2022/03/pexels-oleg-magni-890507-scaled.jpg
END:VEVENT
END:VCALENDAR