BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//VegMichigan - ECPv5.16.1.1//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://vegmichigan.org
X-WR-CALDESC:Events for VegMichigan
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20220313T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20221106T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220105T190000
DTEND;TZID=America/New_York:20220105T200000
DTSTAMP:20260419T185811
CREATED:20210731T191940Z
LAST-MODIFIED:20220105T224045Z
UID:6801-1641409200-1641412800@vegmichigan.org
SUMMARY:PLANT-BASED COOKING DEMO: NEW YEAR\, NEW YOU
DESCRIPTION:Join us and the Novi Public Library for a virtual plant-based cooking demonstration by Vicki Brett-Gach and Michele Gallo. They will each demo three delicious\, nutritious\, and easy recipes and they will also stick around to answer all your questions during a Q&A at the end. \nVicki Brett-Gach is a Whole-Food Plant-Based Culinary Instructor\, Certified Personal Chef\, and a Master-Certified Vegan Lifestyle Coach She is Forks Over Knives Plant-Based Certified\, and a graduate of Dr. McDougall’s Starch Solution Certification program. Vicki has been trained in Nutrition for a Healthy Heart\, and in Dietary Therapy for Reversing Common Diseases\, and holds certificates in Plant-Based Nutrition (through the T. Colin Campbell Center for Nutrition Studies)\, in Culinary Coaching (through Harvard Medical School and The Institute of Lifestyle Medicine)\, and in Wellness Counseling (through Cornell University). As a coach and culinary instructor\, Vicki helps people across the country prevent (and often reverse) chronic conditions – simply through a change in menu. She also provides corporate wellness counseling and teaches whole-food plant-based cooking classes to individual clients and to larger groups of all sizes. Vicki has created original recipes and written articles for the T. Colin Campbell Center for Nutrition Studies website and served as a special project author of “Plant-Based Food Guide: How To Eat Well On A Budget” for their updated Certificate in Plant-Based Nutrition program. Her recipes have been featured in The McDougall Newsletter\, Center for Nutrition Studies Newsletter\, Vegan Magazine\, Barefoot Vegan\, The Beet\, Honest Cooking\, VegKitchen\, The Vegan Friends Cookbook\, Perfectly Plant-Based\, and The Main Street Vegan Academy Cookbook. Connect with Vicki through her Ann Arbor Vegan Kitchen blog at AnnArborVeganKitchen.com. \nMichele Gallo is a Certified Health and Wellness Coach\, Certified Plant-Based Professional\, ACSM Certified Exercise Physiologist\, and Whole Food Plant-based Culinary Instructor. She holds certificates in Culinary Coaching from Harvard Medical School and the Institute for Lifestyle Medicine\, ACLM Lifestyle Medicine for Coaches\, T. Colin Campbell Center for Nutrition Studies in Plant-Based Nutrition\, and is Forks Over Knives Plant-Based Certified. She is a Conference Coordinator for Plant-Based Prevention Of Disease (preventionofdisease.org). \nCheck out the recipes here – https://docs.google.com/document/d/15c3XFOEcFqin1ZIT5iTC-Byuk74XjwQK/edit?usp=sharing&ouid=114135506975275701909&rtpof=true&sd=true \nJoin Zoom Meeting\nhttps://us02web.zoom.us/j/88374020955 \nMeeting ID: 883 7402 0955\nPasscode: 721832
URL:https://vegmichigan.org/event/plant-based-cooking-demo-delicious-summer-dishes/
LOCATION:MI
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2021/07/DSC01430.jpeg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220118
DTEND;VALUE=DATE:20220119
DTSTAMP:20260419T185811
CREATED:20211130T185759Z
LAST-MODIFIED:20211130T185759Z
UID:7694-1642464000-1642550399@vegmichigan.org
SUMMARY:PLANT-BASED GIVEAWAY AT THE NOVI LIBRARY
DESCRIPTION:VegMichigan is excited to partner with the Novi Public Library for a plant-based giveaway where we give out bags of popular plant-based foods to people new to plant-based eating.
URL:https://vegmichigan.org/event/plant-based-giveaway-at-the-novi-library/
LOCATION:MI
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2021/11/20210920_161420.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20220122
DTEND;VALUE=DATE:20220123
DTSTAMP:20260419T185811
CREATED:20220110T175211Z
LAST-MODIFIED:20220110T175211Z
UID:7817-1642809600-1642895999@vegmichigan.org
SUMMARY:PLANT-BASED GIVEAWAY AT THE HUMANE SOCIETY OF HURON VALLEY
DESCRIPTION:We are excited to partner with The Humane Society of Huron Valley for another free\, plant-based giveaway for community members who are new to plant-based eating.
URL:https://vegmichigan.org/event/plant-based-giveaway-at-the-humane-society-of-huron-valley-4/
LOCATION:MI
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2022/01/pexels-engin-akyurt-9880914-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220124T175000
DTEND;TZID=America/New_York:20220124T193000
DTSTAMP:20260419T185811
CREATED:20211029T171324Z
LAST-MODIFIED:20220119T190629Z
UID:7504-1643046600-1643052600@vegmichigan.org
SUMMARY:A TALK WITH ARYENISH BIRDIE: FOUNDER OF ENCOMPASS\, AN EQUITABLE ANIMAL PROTECTION MOVEMENT
DESCRIPTION:A talk with Aryenish Birdie: Founder of Encompass\, an Equitable Animal Protection Movement\nJoin us for a Q&A with our special guest Aryenish Birdie\, founder/CEO of Encompass and one of the contributors to the book Antiracism in Animal Advocacy\, on Monday\, January 24\, from 5:50-7:30 PM. Everyone is welcome to attend! \nPlease register in advance for this event: https://us06web.zoom.us/meeting/register/tZMsdO6tpzooGNIonL81MvtuKCaHM7aig6oh \nAfter registering\, you will receive a confirmation email containing information about joining the meeting. \nIf you have any questions for Aryenish\, please send them in advance to jeri@vegmichigan.org.\n \n  \nThis event is in conjunction with our new Book Club hosted in partnership with Attorneys for Animals where we are currently reading Antiracism in Animal Advocacy. After the Q&A with Aryenish\, members from VegMichigan and Attorneys for Animals will stay on to briefly discuss our book club and to invite all attendees to join our February meeting. \nYou can order the book Antiracism in Animal Advocacy (print or ebook) here: https://lanternpm.org/books/antiracism-in-animal-advocacy/ \nQuestions? Contact jeri@vegmichigan.org \n  \n“I appreciate the way the group was structured. I think it is off to a great start!” \n“Thanks again for this important book discussion! I’m so grateful and excited to be a part of it.” \n–attendees at first Book Club meeting
URL:https://vegmichigan.org/event/join-our-new-book-club-virtual-book-discussion-antiracism-in-animal-advocacy/
LOCATION:MI
ATTACH;FMTTYPE=image/png:https://vegmichigan.org/wp-content/uploads/2021/10/Book-Club-feature-image-03.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220125T190000
DTEND;TZID=America/New_York:20220125T200000
DTSTAMP:20260419T185811
CREATED:20211013T163858Z
LAST-MODIFIED:20220125T151024Z
UID:7423-1643137200-1643140800@vegmichigan.org
SUMMARY:PLANT-BASED COOKING DEMO: RECIPES FOR A HEALTHY NEW YEAR
DESCRIPTION:VegMichigan is excited to partner with the Trenton Veterans Memorial Library to bring you a plant-based cooking demo by Chantal Singer\, RDN. \nChantal Singer\, RDN\, will demo three easy\, nutritious\, and delicious dishes that even the most amateur cook can put together. She will share nutrition tips for all the foods she cooks as well! \nChantal Singer is a Registered Dietitian Nutritionist for St. Joseph Mercy Health System’s Michigan Heart & Vascular Institute teaching plant-based eating and lifestyle medicine. Chantal is very passionate about plant-based eating for human health\, planetary health\, and animal welfare. She can be found on Instagram @plant_based_nutritionist \nRecipes: https://docs.google.com/document/d/1ZAhKA6TPj2jeY7rApEUJbDOGocStnE9DKc6eMIWqVDE/edit?usp=sharing \nRegister here and receive the Zoom link immediately – https://us06web.zoom.us/meeting/register/tZEpcO2hqDkrE91TLnwz0IFs0DBP1HTnrDke
URL:https://vegmichigan.org/event/plant-based-giveaway-building-a-healthy-future/
LOCATION:MI
ATTACH;FMTTYPE=image/jpeg:https://vegmichigan.org/wp-content/uploads/2021/10/pexels-polina-kovaleva-5645092-scaled.jpg
END:VEVENT
END:VCALENDAR