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X-ORIGINAL-URL:https://vegmichigan.org
X-WR-CALDESC:Events for VegMichigan
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TZID:America/New_York
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TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20220313T070000
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TZOFFSETFROM:-0400
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DTSTART:20221106T060000
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20221201
DTEND;VALUE=DATE:20221202
DTSTAMP:20260422T170904
CREATED:20221126T064130Z
LAST-MODIFIED:20221126T064130Z
UID:10251-1669852800-1669939199@vegmichigan.org
SUMMARY:PLANT-BASED DINNER AND PRESENTATION FOR THETA ALPHA PSI AT UOFM
DESCRIPTION:PLANT-BASED DINNER AND PRESENTATION FOR THETA ALPHA PSI AT UOFM \nVegMichigan is providing a plant-based dinner and a presentation on the benefits of plant-based eating for an event hosted by the UofM professional fraternity Theta Alpha Psi.
URL:https://vegmichigan.org/event/plant-based-dinner-and-presentation-for-theta-alpha-psi-at-uofm/
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20221204
DTEND;VALUE=DATE:20221205
DTSTAMP:20260422T170904
CREATED:20221201T092650Z
LAST-MODIFIED:20221201T092650Z
UID:10273-1670112000-1670198399@vegmichigan.org
SUMMARY:30-DAY PLEDGE: UOFM ALPHA GAMMA DELTA
DESCRIPTION:30-DAY PLEDGE: UOFM ALPHA GAMMA DELTA \n30-Day Pledge Giveaway for Alpha Gamma Delta at UofM.
URL:https://vegmichigan.org/event/30-day-pledge-uofm-alpha-gamma-delta/
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20221207
DTEND;VALUE=DATE:20221208
DTSTAMP:20260422T170904
CREATED:20221024T145558Z
LAST-MODIFIED:20221024T145558Z
UID:10090-1670371200-1670457599@vegmichigan.org
SUMMARY:30-DAY PLEDGE GIVEAWAY WITH ANIMAL ETHICS CLASS AT MADONNA UNIVERSITY
DESCRIPTION:30-DAY PLEDGE GIVEAWAY WITH ANIMAL ETHICS CLASS AT MADONNA UNIVERSITY \n30-Day Pledge Giveaway for the Animal Ethics Class at Madonna University.
URL:https://vegmichigan.org/event/30-day-pledge-giveaway-with-animal-ethics-class-at-madonna-university/
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221209T180000
DTEND;TZID=America/New_York:20221209T190000
DTSTAMP:20260422T170904
CREATED:20221201T091018Z
LAST-MODIFIED:20221201T172321Z
UID:10270-1670608800-1670612400@vegmichigan.org
SUMMARY:SUSTAINABLE MEALS FOR THE HOLIDAYS
DESCRIPTION:SUSTAINABLE MEALS FOR THE HOLIDAYS \nThe holidays are full of food – and eating plant-forward dishes made with local\, seasonal ingredients is a great way to make your food consumption more sustainable! \nJoin OSI\, Washtenaw Optimal Wellness\, VegMichigan\, and chefs Jeff Tritten and Vicki Brett-Gach for a cooking demonstration featuring plant-based holiday meal options with local and seasonal ingredients. \nPlus\, you can help us put together an A2ZERO Holiday Recipes Booklet by submitting your own plant-forward and seasonally-focused recipes at https://forms.office.com/g/0ZtGnk8XSf. This booklet will also include Jeff and Vicki’s recipes and will be sent to all attendees of the cooking demonstration (we’ll also post it on our website!). \nRegister for the cooking demonstration at https://bit.ly/SustainableFoodHolidays  – the first 25 registrants will receive a free copy of the Friendly Vegan Cookbook\, courtesy of VegMichigan!
URL:https://vegmichigan.org/event/sustainable-meals-for-the-holidays/
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221210T120000
DTEND;TZID=America/New_York:20221210T140000
DTSTAMP:20260422T170904
CREATED:20221119T045543Z
LAST-MODIFIED:20221119T045543Z
UID:10148-1670673600-1670680800@vegmichigan.org
SUMMARY:ANN ARBOR LUNCH MEETUP AT FRESH FORAGE
DESCRIPTION:ANN ARBOR LUNCH MEETUP AT FRESH FORAGE \nFresh Forage in Ann Arbor offers delicious vegan and gluten-free options while being allergy and diet friendly. Check out their menu. \nYou will have a difficult time deciding from the variety of bowls\, wraps\, sides\, smoothies\, and coffee/tea drinks. \nAll are welcome\, no matter where you are in your journey\, from omnivores to longtime vegans. Come meet new and old friends and explore the wonderful vegan options of Fresh Forage! \nPlease RSVP for the event on our VegMichigan Ann Arbor Meetup page – https://www.meetup.com/vegmichigan-greater-ann-arbor-area/events/289788461/ \nSee you then!
URL:https://vegmichigan.org/event/ann-arbor-lunch-meetup-at-fresh-forage/
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221217T170000
DTEND;TZID=America/New_York:20221217T190000
DTSTAMP:20260422T170904
CREATED:20221130T171539Z
LAST-MODIFIED:20221130T171539Z
UID:10267-1671296400-1671303600@vegmichigan.org
SUMMARY:LANSING MEETUP AT CHARLIE KANG'S
DESCRIPTION:LANSING MEETUP AT CHARLIE KANG’S \nJoin VegMichigan Lansing meetup organizer Joshua for a plant-based dinner at Charlie Kang’s in East Lansing! \nArrive anytime between 5 pm and 6 pm and ask for the VegMichigan group. \nCharlie Kang’s website – https://www.charliekangs.com \nAddress – 109 E Grand River Ave\, East Lansing\, MI 48823 \nPlease RSVP on the VegMichigan Lansing Meetup group – https://www.meetup.com/vegmichigan-greater-lansing/events/290062337/
URL:https://vegmichigan.org/event/lansing-meetup-at-charlie-kangs/
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END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20221219T190000
DTEND;TZID=America/New_York:20221219T200000
DTSTAMP:20260422T170904
CREATED:20221130T163543Z
LAST-MODIFIED:20221219T191348Z
UID:10262-1671476400-1671480000@vegmichigan.org
SUMMARY:PLANT-BASED HOLIDAY COOKING DEMO
DESCRIPTION:Join us for a virtual holiday-themed cooking class by Michele Gallo and Jodi Wollitz! \nJoin Zoom Meeting\nhttps://us06web.zoom.us/j/85475977420\n\nRecipes – https://docs.google.com/document/d/1_pCVl2VClnNo4yPd9_0aEXKRNmt-iFbHVF8XTl15Ce4/edit?usp=sharing \nMichele Gallo is a Certified Health and Wellness Coach\, Certified Plant-Based Professional\, ACSM Certified Exercise Physiologist\, and Whole Food Plant-based Culinary Instructor. She is certified in Holistic Nutrition and holds certificates in Culinary Coaching from Harvard Medical School and the Institute for Lifestyle Medicine\, ACLM Lifestyle Medicine for Coaches\, T. Colin Campbell Center for Nutrition Studies in Plant-Based Nutrition\, and is Forks Over Knives Plant-Based Certified. She is a Conference Coordinator for the non-profit Plant-Based Prevention Of Disease. \nJodi Wollitz is celebrating her twenty-fifth year as a Michigan private chef. She is certified in Plant-Based Nutrition through the T. Colin Campbell Center for Nutrition Studies at eCornell. She recently graduated from Main Street Vegan Academy as a Certified Vegan Lifestyle Coach and Educator. Jodi has shared her love of cooking by teaching many community cooking classes and demonstrations.
URL:https://vegmichigan.org/event/plant-based-holiday-cooking-demo/
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