ANN ARBOR MEETUP – STUBBORN BROTHER PIZZA

Join us for delicious East Coast pizza made with organic flour at the first Michigan location of this family run chain – or substitute plant-based cheese on one of their 4 house salads.

Pictured is the Gracie’s Veggie with pizza sauce, caramelized onions, roasted mushrooms, sweet peppers, roasted garlic & Sicilian oregano and of course, plant-based cheese. They also offer a spicy roasted cauliflower appetizer with calabrian peppers, lemon vinaigrette, roasted garlic chopped Italian parsley.

Curious as to why the Stubborn” is in the name? It is because “We are stubborn about many things: doing our part to support sustainability, valuing a clean approach to the environment, and above all, staying true to our food. We’re committed to offering honest value and look forward to always being a part of the surrounding neighborhood communities.” To read more, go to their website here.

Everyone is welcome at VegMichigan Meetups. We do ask that you enjoy vegan fare while attending our events.Please note that you are responsible for the purchase of your own food. We hope you are able to join us!

RSVP on Meetup HERE to save your spot! And if life throws you a curve, please remember to update your reservation. Questions? Email Terri@VegMichigan.org 

This A2ZERO program is hosted by VegMichigan in collaboration with the City of Ann Arbor Office of Sustainability and Innovations. A2ZERO is the City of Ann Arbor’s plan to achieve a just and equitable transition to community-wide carbon neutrality by 2030. By participating, you are joining a community of climate-friendly food champions! Learn about the connections between food choices and climate, and more ways you can get involved, by visiting our climate webpage.

Click here to learn more about A2ZERO, and many other opportunities to get involved with sustainability in Ann Arbor!