VIRTUAL INDIAN COOKING DEMO WITH VINITA FROM KARMA WELLNESS KITCHEN
Join us for a virtual Indian cooking demo where Vinita Parekh, founder of Karma Wellness Kitchen, will demonstrate how to make Lentil Crepes, Mixed Lentil Dal, and Popped Water Lily Salad.
TRAVERSE CITY MONTHLY MEETUP AND ICE CREAM SOCIAL
240 E Front St · Traverse City, MIPlease join us for a vegan ice cream social at Milk and Honey in downtown Traverse City. Meet new friends, enjoy delicious, dairy-free, vegan ice cream and enjoy some live music. Scott Aughney will be performing guitar music for our enjoyment. All are welcome. $3.00 off coupon at the door for VegMichigan members.
VEGMICHIGAN’S SPRING VEGFEST AT EASTERN MARKET
Join us on Sunday, June 4th from 10 am to 4 pm at Eastern Market for our annual Spring VegFest!
PLANT-BASED CHALLENGE FOR AA CITY STAFF
VegMichigan will be giving out bags of free plant-based foods to Ann Arbor City staff members who signed up for our 30-Day Plant-Based Pledge.
ANN ARBOR YMCA BLOCK PARTY
400 W Washington St, Ann Arbor, MI 48103Join us for a block party at the Ann Arbor YMCA!
VegMichigan will be tabling and giving out plant-based samples.
There will be fun activities for kids as well as eco-info for adults.
RUNS ON PLANTS 5K & 8 MILE ($5 OFF W/ CODE VEGMICHIGAN)
Lettuce Run! Register for the Runs on Plants, a 5K or 8 Mile race at Indian Springs Metropark at 8 am. Runs on Plants promotes a healthy and active lifestyle powered by plants! Register and use code VegMichigan for $5 off.
FOOD EMPOWERMENT PROJECT: A PATH TOWARDS FOOD JUSTICE
Food Empowerment Project's (F.E.P.) founder and Senior Programs Director, lauren Ornelas, will speak on the power of our food choices.
PLANT-BASED FOR THE PLANET AND OUR HEALTH
We will provide a webinar for Ann Arbor City employees focused on how incorporating more plant-based meals into one's diet can benefit our health and reduce our carbon footprint. We will discuss tips for preparing plant-based meals and eating plant-based in Ann Arbor.
TRAVERSE CITY MEETUP – DAIRY-FREE DIPS AND DRESSINGS
Just in time for your summer harvest, join us for a sampling of some delicious, dairy-free, dips and dressings!
VOLUNTEER MEETUP AT THE FARM AT TRINITY HEALTH
Join us for a fun few hours of volunteering outside at The Farm at Trinity Health. Potential tasks will include weeding, harvesting produce, and possibly moving mulch or dirt to fill raised beds.
PLANT-BASED CHALLENGE FOR HSHV
VegMichigan will be giving out bags of free plant-based foods to people at The Humane Society of Huron Valley who signed up for our 30-Day Plant-Based Pledge.
POLICY TALK PART 1: CHANGING RACIAL INEQUALITY IN FOOD AND FARM SYSTEMS
We are partnering with For Our Future Michigan and Michiganders for a Just Farming System to offer this two-part series on the Farm Bill.